BASARI, Rambang. PENGARUH TEKNOLOGI INFORMASI TERHADAP PENJUALAN PRODUK UMKM MAKANAN-MINUMAN PASCA PANDEMI DI DKI JAKARTA. Journal Communication Lens, [S. l.], v. 4, n. 1, 2024. Disponível em: https://jurnal.uic.ac.id/Lens/article/view/205. Acesso em: 4 nov. 2025.